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$ • Cafe
Most Recent Reviews
When I come here, I typically get the quinoa protein bowl with chicken. Last year and a half I have come here countless times and I have never been sick. As always, it is important to ask questions and re-clarify when ordering and receiving your food to ensure a safe meal. Lastly, I also have had their juice, specifically the morning meditation juice with beets. It’s my favorite. Love this place.
This time and the last that we ate at this location, we got sick. My daughter (celiac) Requested no toast, regular toast was on the plate when it arrived. The server said she was sending the manager over - the manager just said I’m so sorry about the toast and walked off🤷🏻♀. Today I ordered the quinoa bowl, I’m also celiac, the quinoa was way over cooked and I don’t know what was different but I was so sick by the time I got home.
My server is gluten free. She said she has helped train the staff on cross contact procedures. They will change gloves. The toast is put on a pan and top shelf of toast conveyor and not in same place as gluten toast, but above them. Got farmhouse hash bowl.
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❗They have gf toast but it is toasted in the same toaster as normal toast!! ❗No gf menu but they have some good options! I got a hash scramble bowl and that was good. They accommodated to that.
Reviews of this Chain
Enjoyed a breakfast there. Had and omelet with GF toast. No reactions, felt safe when talking to wait staff and host.
Food is good and quantities are generous, but only gf specific product is bread. Most things made with bread can have gf bread substituted,. Unlike same restaurant in Texas, you cannot have French toast. No separate grill, but do use separate pan when cooking for gf
I had the Farmhouse Skillet with GF toast. It was delicious.
Had gf bread for toast, beyond that it was standard eggs, bacon, potato hash (aka normally gf items).
Very disappointed in their lack of gf French toast or dedicated grill as in store in TX. We were so excited to see it was in HSV, and soo disappointed to see the lack of interest in gf.
We were here in mid-January. It was awesome,, with 3 celiacs and 1 gluten intolerance, we all loved. Gluten free French toast made with dedicated egg mixture and dedicated grill made on gf bread. The food was good and no one had issues!
