A family member picked up GF donuts from here and they were by far the best GF cake donuts I’ve ever had…and they put chocolate icing on top which made them completely outrageous. I never eat 2 donuts in one sitting and I couldn’t stop eating these. They fry the donuts which is why they were amazing because most just bake them BUT I have a feeling they use the same fryer for the regular donuts. Needless to say I was a bit reactive after eating them but it was tolerable. I didn’t get sick.
— Not Much
I thought this place was awesome the first time I went, which was right after they opened, but the second time I got really sick so there are definitely cross-contamination issues.
— Not at all
— Not Much
Most amazing gluten free donuts I’ve ever had. HOWEVER, cross-contamination station!!! Staff used the same tongs and placed the gf donuts I ordered into the same bag as my sons regular donut!! Be careful.
The staff were very rude as we were waiting to order. When I asked what GF options they had she pointed to a row of plain donuts, next to and on top of ‘normal’ donuts. The food prep area and the rest of the restaurant looked dirty overall.
I went here bc I heard they had GF donuts but they were touching the non GF donuts and the staff advised there is a lot of cross contamination so I didn’t try it. I wish they would be a little more careful so they would be Celiac safe.
Out of the world best fried donut I have had !! Cross contamination is serious though !! Hope they buy a separate dryer in the future !!!