Flat Top Grill

12 ratings
$$ • Restaurant
0% of 3 votes say it's celiac friendly
4150 W Jefferson Blvd
Fort Wayne, IN 46804

Top Reviews


Celiac

Overall Rating

Review


They aren’t careful, even though they have separate “allergen skillets”. What they don’t tell you is that they don’t clean the allergen skillets between uses. So unless your allergen is the same as the person before you it is absolutely not safe. My “cooked separately in an allergen skillet” meal came out with someone else’s ingredients that were left over in the cooking surface. Unsafe for Celiac

Celiac friendly?

No

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Can you eat safely here? Yes. But the food is overpriced and not good.

Updated 1 year ago read full review

Celiac

Overall Rating

Review


My food was to be prepared separately and I am so sick from eating here

Celiac friendly?

No

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • None Listed

Categories

  • Delivery
  • Restaurant
  • Takeout

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More Reviews


Celiac

Overall Rating

Review


They tried to accommodate me but there was a lot of cross contamination and I ended up getting really sick. With the set up of the buffet it would be very hard to avoid things containing gluten from getting into other areas.

Celiac friendly?

No

Updated 2 years ago read full review

Overall Rating

Review


Have been our fave for many years! Highly recommend it if you have not been there before. Very accommodating staff!!

Updated 2 years ago read full review

Celiac

Overall Rating

Review


I've ate there a few times and never had a problem. However on my last visit I noticed that one of the sauces that was gluten free was placed in the front of other sauces that was not. I tried explaining cross-contamination issues with this to the manager and she acted like she didn't care and she didn't move the sauce to the back so I don't know if I would feel safe eating there again. Which it's too bad because they used to have a manager that cared about people with food allergies.

Updated 3 years ago read full review

Celiac

Overall Rating

Review


I go there often and they are more than happy to accommodate. They have an increasing variety of gluten-free sauces and cook your food in a separate place, so long as you indicate an allergy with the white stick. The variety of vegetables, rice and rice noodles, meats and sauces, means that there is plenty of variety, even for someone with celiac!

Updated 4 years ago read full review

Not celiac

Overall Rating

Review


First visit, staff was very helpful and made a trip to the back to ensure I had gluten free, unmarinated beef. Will be back!

Updated 7 years ago read full review

Reviews of this Chain

Overall Rating

Review


Staff was knowledgeable about what had gluten. Only one sauce contains wheat supposedly. Had a way to mark your order so it was made in a separate clean spot. Rice noodles and white rice available plusses of meats and veggies.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Food comes out flagged or marked gluten-free

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


I have eaten here quite a few times and had it go just fine. Whoever the male manager is with the ponytail really dropped the ball. He was combative and argumentative when we asked why there was no gluten free teriyaki anymore. At which point he told us the teriyaki is gluten free. It was not labeled that way and other things are specifically labelled gluten free. As I ate my food, I stumbled across things that I did not put into my bowl, which means it was cooked on the main grill with the rest of the things - bread, sauces, noodles. I did mark it with an allergy stick so it must have been ignored. This used to be a decently safe place for me, not any more.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Overall Rating

Review


This was a great place for some CYO stir fry! There’s a chance of cross contamination since the toppings are a buffet-style kind of thing. However, they are aware of many allergies and have things labeled (on the labels by the buffet as well as on the blackboards above the buffet). There are only a few sauces GF but other than that it’s a great place to go. They cook your stir fry in your own pan as long as you use the white stick to note that there’s an allergy!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for keto
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good with other allergies
  • Offers online ordering
Celiac

Overall Rating

Review


Found a WHEAT noodle in my bowl :( Very disappointed.

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for dairy-free
  • Good selection of healthy options
  • Good vegan options
Celiac

Overall Rating

Review


I’ve always had a good experience the many times I’ve come here. They have an allergy stick you can put in to let them know to take precaution in cooking your food!

Celiac friendly?

Yes

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