The food was great and our waiter was knowledgeable. There is a dedicated fryer for fries. Our waiter said they could make all but about 6 menu items gluten free.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?