While the menu does include gluten free options and is clearly marked, the staff, including the manager know VERY LITTLE about celiac disease or even allergies. I ordered one of the GF menu items and stated that I had a “gluten allergy” (I have celiac). My meal was brought with a biscuit on my plate. I told them I had an allergy and my meal would have to be remade. The manager came back not a minute later with my meal. I told him, I have an allergy and simply removing the biscuit that was touching the rest of my meal was not enough. Not 2 minutes later I’m brought half of my meal on one plate (same color as it was the first time with the biscuit) and the other half on another plate. Let’s just say my stomach is already letting me know I did not receive a fully remade meal. Steer clear, I’d give zero stars if it were an option.