Fogo de Chao

1 rating
$$$$ • Brazilian Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Bread/Buns
201 S, 3rd St Suite 100, San Francisco, CA 94103

Top Reviews


Celiac

Overall Rating

Review


Fogo is a great option for a group when GF is needed. Clearly the numerous cuts of meat and a large assortment of sides that are GF make it easy to keep everyone happy! The Brazilian Cheese “bread” is GF as it is made with tapioca flour and is addictive! There is an extensive food allergen menu on Fogo’s website and the servers are very in tune with those with celiac. Enjoy!

Celiac friendly?

Yes

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Bread/Buns
  • Gluten-Free Menu

Categories

  • Brazilian
  • Dairy-Free Friendly
  • Dinner
  • Keto Friendly
  • Late Night
  • Lunch
  • Paleo Friendly
  • Restaurant
  • Steakhouse

Photos


Gluten-Free at Fogo de Chao
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Reviews of this Chain

Celiac

Overall Rating

Review


First time at Fogo de Chao!! We were at the Boston location. Great experience and no gluten worries. They have allergen list of what has wheat as well as the other big 8! Server was knowledgeable and informed.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


i don’t eat a ton of meat AND have celiac so i had pretty low expectations going into it but it might be my new favorite restaurant !!! the servers were very knowledgeable about what meat they brought was and wasn’t gf, they brought me a full allergy menu on request, and the cheesy buns at the table were not only gluten free but so good i had about 11 of them <3 would absolutely recommend i’ll be there again for sure

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for lunch
  • Reservations recommended
Celiac

Overall Rating

Review


What a great experience! The food was excellent! The waiter, Alessandro, clearly explained what was and was not gluten free. They have wonderful cheese bread gluten free and all the meat you can eat. They also have a great salad/fruit bar. I highly recommend this restaurant to anyone! This was great for my Celiac daughter and I as well as the rest of the family that isn’t GF!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


My daughter has Celiac. They were very knowledgable about it. Most of their items are gluten free.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Amazing restaurant. As someone with celiac disease, I get very wary about restaurants. But our waiter immediately asked if anyone had any dietary restricts. When I informed him I was celiac, he knew everything already that was guaranteed gluten free (which is most of the menu). He even went & asked the kitchen/manager to confirmation. The market table was all gluten free except the croutons & bread. Each item had its own instrument so no cross contamination. The meat was all gluten free except for the chicken legs, as it was marinated in a beer sauce, but the chicken breast was fine. The Brazilian sides were not gluten free, but it did not really matter as there was so much food I was completely full. Amazing restaurant, amazing food, & amazing service. I felt they were at a high standard to validate my celiac needs & would definitely recommend & go again.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

More Info

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