Fork

Wonderful experience here! Staff was incredibly accommodating, and walked me through the entire menu reviewing which options I could have. They took cross contamination measures seriously and knew that any fried items would not be safe (there are only a few items that are fried and most could be modified). Many options on the menu could be made gluten free. The food was delicious and safe, and the service was outstanding!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating
• Reservations recommended

I've been twice and haven't gotten sick from eating here. Make sure to mention your dietary restrictions (you can mention celiac explicitly and they understand). Wait staff are all very knowledgeable about cross contamination and gluten free dining.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent