I ordered the gluten-free pizza with olive oil as the base, cheese and onions. It was delicious. The waiter Connor is the best we have had. He was very considerate and made sure that my pizza was prepared in a separate area, gloves were worn and utensils were separate, even my silverware. Chef Kyle came to the table to make sure everything was to my satisfaction. Outstanding customer service and I wish all establishments were this concerned with a serious allergy like celiac. Thank you Connor and Chef Kyle.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent