Had the rock fish and king crab special of the day. Our waiter was very knowledgeable about gf, and also on shellfish allergies for my brother. She double checked with the chef and came out and confirmed we were good when she dropped off our drinks. Nothing was labeled gf, but great and safe place to eat.
Excellent fresh seafood overlooking Kachemak Bay. The waitstaff was knowledgeable about items that were gluten free since the menu was not labeled. The only GF dessert was vanilla ice cream.