For the last 15 years they have always catered to my needs, keeping gf soy sauce to use with my sushi. They have modified many entrees as well without any issues. I highly recommend this place for sushi, seafood, or whatever you desire.
As a non GF restaurant their food is terrific, unfortunately they are not able to make GF food. We ordered a california roll with shrimp instead of crab stick and they totally screwed it up. Ordered Caesar Salad no croutons and it came with a giant piece of garlic bread on top. The take out staff have no understanding when someone says celiac/gluten allergy.