I have celiac and this is my go-to pizza place! My husband and I order from them all the time and I’ve never had a problem. We always specify that it’s a severe reaction, and they’re very careful. (Important note: their regular gluten free crust is cooked on its own tin, but their cauliflower crust just goes into the oven without a tin. Celiac friends, I would stay away from that one!) They also have gluten free pasta. Super nice people, too! Love supporting this neighborhood spot.