I'm a super sensitive celiac and have eat here all the time with no issues. That said, after seeing all these reports of CC, I basically strategically stick to things that wouldn't come into contact with their grills (usually just soups, smoothies, salads). With this in mind I'd never gotten sick, though the safe options, therefore, are pretty limited. But what I do get is always delicious! Recently they've also started portioning their hot sauce in separate ramekins so it's safe (as opposed to the communal ones that would be shared between tables previously).
Yes