Food is always amazing, lots of options, they offer online ordering and curbside pick up. I’m very sensitive and have never gotten sick here. Love Fuzzy’s!
— Somewhat
— Separate gluten-free menu
— Most
— Excellent
The staff in Ankeny are super helpful, and there is a great deal of food that is GF -because they have corn items. Tacos, chips, queso is way good.
Yes
They messed up my order and gave me glutened meat. I only caught it after I took a bite. One bite was all it took...sick within the hour!
No
They don't know their menu items. The place smells like manure and don't watch them prep your food or you won't eat it. Very dirty place. It's a no go for any germaphobe or weak immune system.
No
Good food, but not celiac friendly. All items are cooked on same cook top and same fryer.
No
Tacos are made with corn tortillas! Chips are corn! Not bad prices!
Plenty choices on the GF MENU. Also told the chef to take precautions and they were very nice about it. Huge portions and delicious:)
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
When I arrived I asked the employee at check out about what their knowledge of GF. If she wasn’t knowledgeable then I needed to speak with the manager. She said he’s not available he went to the bank. She ended up having to call him. She was unable to find their GF menu. They have a disclaimer online that they make every attempt to avoid cross contact but can’t guarantee there wouldn’t be traces of gluten in the food since their food is prepared in a common kitchen. I ordered a breakfast taco. Was watching their preparations in the kitchen. They put the wheat tortillas on the same grill with the corn tortillas. It was apparent that they took no precautions to avoid cross contact. They didn’t change gloves. The same gloves that touch your GF corn tortillas reach into the bag and touch the wheat tortillas so definite cross contamination. They say their chips are GF but they fry them in a common fryer. This was very disappointing since there was a good review of this location. The review of this location however was 3 years ago so I was very cautious and purposefully watched how they prepared it. If you aren’t concerned about cross contamination then you would be fine eating here but for celiacs I would say don’t eat there.
— Not at all
— Separate gluten-free menu
— Some
— Poor
Ordered from the GF menu, loaded chicken nachos. We went for a late lunch around 2:30 to avoid CC and it worked. Did not get sick since they had time to properly handle our food. Paired it up with an Angry Orchard!
— Somewhat
— Separate gluten-free menu
— Most
— Excellent
Their website lists gluten free options.
Edit: A couple of times, they put my tortilla on the same grill as the wheat tortilla. I went there yesterday, and they seemed to have no idea how to be careful about cc. If I eat there, I feel like I have to be extra careful now. They fry the chips at the beginning of the day, but they have other things in their fryer
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
Cook staff changed gloves
— Separate gluten-free menu
— Not Much
— Average