Review of Galway Bay Irish Restaurant

8/30/19 After reading the reviews I decided to eat here while visiting Annapolis. What a wonderful experience. They have a GF menu that is quite large by GF standards. They do tell you that they have a small kitchen but take every precaution to avoid CC. I had the chicken quinoa hash salad and a Magners cider. The food was great, service was great, and the food was safe. Highly recommend. I did have a conversation with the manager. He said they know that there is a need for GF food and they work hard at meeting that need so people with celiac and gluten intolerance have a safe place to eat.

Celiac friendly?

Yes