Food was good, did not get sick but our waitress was rude and was not attentive at all. We sat for 20 minutes waiting for drinks. For how expensive it was, you'd think they would be nicer about food restrictions and not make you feel like a problem. I asked her if she could check something with the chef and she gave attitude that the kitchen will close soon.
the staff was very knowledgeable of gluten free foods and they even handed me a paper that had all of the gluten free foods on the menu. i had grilled salmon and veggies. the staff made it clear that my food was prepared separately!
— No gluten-free information on the menu
Spoke with one of the managers ,Chris. He called himself the “allergy expert”. He assured me they knew all about GF -even said salads are prepared in a separate area because of cross contamination from croutons. I had the fish tacos which were excellent. Beautiful place to eat too.
I ate the fish tacos and didn’t get sick. Nima was all smiles. But there is no GF menu and safe items are extremely limited. Make sure to talk to your server!