100% of 4 votes say it's Celiac friendly

4204 Rolando Blvd, San Diego, CA 92175 Directions

Top Reviews


Celiac

Overall Rating

Celiac friendly?

Yes

Review


Best experience ever!! This place takes allergies very serious. Every single thing we ordered was fabulous!! I had the duck, and it melted it your mouth. You have to eat here!!

Updated 3 months ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Review


We loved everything about our meal here. The atmosphere was beautiful, the staff kind and knowledgeable, and the food gorgeous, fresh, and delicious. Very celiac friendly! We had broccoli soup (the bowl is a full meal!), the Kitchen Sink Charcuterie platter-YUM! And we shared the divine Pork Chop dinner. It was the best!!! The menu changes daily. They have a great wine selection and the hubby loved the house sangria. 10 stars!!! Btw, it’s a covered element protected outdoor space. We went on a cold & rainy night. The heaters kept us toasty. PERFECTION!

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Very accommodating for Celiac and other allergies. All of the food we had was very good. they have GF, Vegan, and Vegetarian options. I have Celiac and the chef seemed very knowledgeable, even pointed out where there may be cross contamination. My mom has severe allergies to many things and they were able to substitute or omit things for her to also eat safely. Would definitely recommend.

Updated 2 years ago read full review

Gluten Free Features

  • Celiac Friendly

Categories

  • Restaurant

Photos


Brownie with fresh whipped cream and wine so amazing!
The fabulous duck
Happy Hour!
My husband and I had soup, starter, and split a meal...and took home half.  e’ll be fighting over the left overs!!
The pork chop was huge, juicy, and delish!
Kitchen Sink Charcuterie platter, YUM!
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More Reviews


Celiac

Overall Rating

Celiac friendly?

Yes

Review


I was here July '15 and the chef, Coral, is amazing - very knowledgeable about a wide range of food issues (I follow a low FODMAP diet to avoid triggers). Food is incredible, and I felt I got a custom made meal. Back in town April '16, they now have a liquor license. Still amazing food and service!

Updated 4 years ago read full review

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