This restaurant has a separate gluten-free menu. With that said, the menu advises you to tell the server about any gluten sensitivities when ordering any fried items. Turns out they do not have a dedicated fryer for GF items. It’s confusing to see fried foods listed on the GF menu if there is no dedicated fryer.
I enjoyed the whiskey chicken with kale and potatoes. Delish and so happy to have found a restaurant with several GF choices when traveling to a town with few GF dining options.
Yes