Lots of options on menu without soy sauce/non marinated! Staff helpful explaining this. You cook at your table and can change out cook top/cooking utensils whenever needed if some members of group are eating marinated foods! Delicious and so nice to cook yourself so you know no risk of cross contamination!
Yes
The gf options are very limited and cross contamination is hard to avoid. I had un flavored steak and brisket and white rice. I will not go back! I don’t suggest anyone with celiac attempt eating here.
— Not at all
— Not Much/None
— Below Average
Server asked chef about which items were gluten free. As other review stated, limited to un marinated meats. Appetizers were limited to edamame. Sushi was only philly rolls and the sashimi plates with no sauce. We did switch grill plates often and had separate gluten and gluten free tongs.
I enjoyed the meal and the experience. Didn’t leave hungry but wished there may have been a sauce option of some kind.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
We tried the all-you-can-eat BBQ for dinner. Hubby is celiac so options were limited to non marinated meat. Good quality of meat for reasonable price - for Vegas Strip. Worth a try if you have not experienced it and no issues afterwards. As the table shares a grilling surface- other diners have to be willing to eat gluten free or wait until the end. Servers did offer to change the grill plates in between so could have done rounds to alternate cooking but we did not risk it.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Terrible service, lied to me about having tamari only to be told that they don't have that after I asked for more, and the bathrooms were a disaster, really disappointing and really scared right now.
— Not at all
— Not Much
— Good
I worked at this location for about 6 months. Do not eat here if you are celiac. The majority of items are not gluten free and there is major cross contamination.
— Not very
— No gluten-free information on the menu