Both gluten free pizza and pasta are available. Their menu also indicates which dishes can be made gluten free.
If you indicate to them that you are celiac they will take more care with preparations, but given the amount of gluten products in the kitchen in general I can't give them the celiac friendly yes.
Their pizzas are prepped in a different area than the pasta so that is helpful for any airborne flour cross contamination.
they don't hve GF food..they will just becareful