Gigi's Cupcakes

Shared kitchen. High likelihood of cross-contamination. And although they advertise they have GFDF options they don't often have any on hand. Very disappointing. GF option for dieters more than folks with medical reasons.

Celiac friendly?

No

GF cupcakes are tasty, not crumbly, and beautiful! Different flavors available daily!

They always have a GF cupcake flavor that's available. Sometimes several varieties... And they take special orders (birthdays, weddings).

Celiac friendly?

Yes

Gigi’s makes fresh cupcakes daily, but there are a limited number of gluten friendly cupcakes— so they’re first come-first serve (unless you place an order in advance of course). They have two standard flavors year-round that are gluten friendly (“triple chocolate torte” & “wedding cake” which is a vanilla with buttercream frosting). They typically have a third flavor that is alternated based on the day/season. For example I’ve had a pumpkin caramel flavor during the fall, but presently (winter) they have a Banana Caramel Crunch option that’s gluten friendly. I found this location of the national chain to be just as good as other locations that I’ve had positive experiences with previously.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Offers online ordering

Have been there twice recently. Each time had 3 GF cupcakes to choose from. One was pumpkin cake with caramel icing. FANTASTIC.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They will be happy to give you ingredients of cupcakes when needed for allergen concerns! The cupcakes are made with rice flour. They use real sugar, not anything artificial! They do not claim to be celiac friendly. They boxed my cupcakes separately from my husband’s non GF cupcakes, keeping cross contamination from happening. The GF cupcakes are kept in a case separated from the others. They do not offer dairy free options, I am unsure of other allergens, but they happily will answer for you over phone or in store. The cupcakes are very delicious!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for takeout

Gigi’s was delightful! My girls kept wanting to go back there. Our family is very celiac but we didn’t get sick and there was no contamination. The cake is delicious and the frosting is heavenly. Go here

My daughter recently got married and we purchased her gf wedding cake here. It was beautiful and delicious!! Totally recommend

Celiac friendly?

Yes

Very good! We got 2 cupcakes and it was a nice treat. They have a lot of frosting on them and are VERY sweet. I could only eat half of one.