The GF pizza was nothing more than a frozen pizza that you could have made at home yourself! So many better tasting options out there! HOWEVER, if you are going out with the family at least you do have the option to eat here and that is always appreciated! A little pricey as well.
Liz couldn’t have the deep dish but they did her a great thin crust will 100% come again next time we come to Chicago
— Very
— Most/All
— Excellent
Offers a thin crust made of rice flower, potato starch, and tapioca starch. You can only order medium or small. The crust is very hard but still delicious. Waiter was really kind and helpful. Very easy to order just add your own toppings
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They do offer gluten free crust with your choice of toppings. I had pepperoni, black olives and mozzarella. Great taste and no reaction. Definitely worth a visit.
— Very
— No gluten-free information on the menu
— Some
— Excellent
The waiter was helpful when asked about GF options.
The only pizza choice was a thin crust medium GF pizza base with cheese, extra toppings can be added. The pizza tasted great!
— Not Much
My husband and I walked in, got seated, and ordered drinks. Then we were told they were out of their gluten free pizza crust. Disappointed! Word to the wise: if you decide to go here, call first to make sure they have their gluten free pizza crust before you go.