Review of Go Fish Restaurant

Wait staff are very knowledgeable about GF menu options as well as how to adapt regular menu items to make them GF (changing out starch, sauce, or veggies). We had shrimp cocktail, and filet mignon with potato and seasonal veggies. Delicious. The sushi was also excellent, although that was ordered by non-celiac family members. Excellent service, nice atmosphere, great wine and beer selections. The only thing I wouldn't necessarily recommend are the desserts. They have GF creme brulee and flourless chocolate cake, but both were just ok.

Celiac friendly?

Yes