This place has healthy, whole, home-cooked entirely gluten free food. The soy sauce they use is Tamari and also wheat free. They seem to care deeply about their food and use quality ingredients. I'm a sensitive celiac and ate there two nights ago - had a wonderful and safe experience. I am surprised to see it not listed here yet! I wasn't sure how to list this place because it's entirely gluten free except for they do carry some gluten-containing beers. Caveat for fellow celiacs -- they so seem to have a sauce on the menu that contains bourbon whiskey (a controversial item) -- I didn't ask about this, as I didn't order it. As always, ask questions everywhere to be safe.