Review of Golden West Cafe

Went for a brunch on a steamy day! The good: incredibly friendly and knowledgeable staff, obviously care a lot about gluten allergies and Celiac. The bad: the GF menu does not always indicate all cross contaminants. It’s currently online, and about half were fried items that would be in a gluten fryer. This really limits your options. Just be clear with your server, and know that if you have Celiac’s, you’ll be fairly limited. Still a really nice experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good