Review of Good Grounds Coffee & Bistro

Found this place by chance on a road trip when we needed to stop for gas. I had no hope that anything nearby would be safe to eat but was really craving a meal after eating snacks in the car for 3 days. I was greeted by 2 very friendly women who immediately reassured me when I said that I had celiac disease. They went as far as to double check ingredients in coleslaw and pulled pork to be sure I could eat safely. They stated some of their former employees were GF so they learned things like not sharing the same toasters and changing gloves. They even showed me the bread they use (Canyon - the best!). The food was incredible and my non-gluten free Fiancé really enjoyed a regular meal as well. 10/10 would definitely recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies