Gordon Ramsay Hell's Kitchen

I’ve been dx Celiacs 6 years. I have a decent handle on navigating, but travel is always a tricky one. Our server made this so simple. She greeted the table and first asked for allergies, as it should be when you’re dining, especially at that price point. She walked me through the menu. First, items that were naturally gf and then through the ones that could be adjusted. She was also very open about what I needed to stay away from and what had hidden gluten. The food was delicious. I chose to start with a quinoa salad (this was huge so share and save) and then had the chicken on potatoes and artichoke. The glaze was AH-Mazing! No reactions and I carry an epipen if that is a factor for anyone.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten free options not marked on the menu. Limited GF/vegan options. I emailed ahead of time to ensure that my dietary restrictions could be accommodated and was assured that they would be. The waiter seemed rushed/distracted and did not take the time to go over all options with me. Our appetizers arrived before our drinks. I had the butternut squash soup and the beet salad. In general the meal was overpriced and I could have made better versions at home. It felt like we were being hurried out of the restaurant. Will not be going back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Went here today and was reassured they would let the chef know I had celiac disease. My plate came with these crusted looking things but it was just toasted Parmesan on my Cesar salad. I hate 3/4 of it and then noticed a huge chunk of crouton… they were very apologetic and they even gave us everything free (two meals and two drinks). I’m not 100% sure I’d go back but the salad was really good…

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Visited for dinner and the waiter was very knowledgeable. I had the lobster risotto, prime rib and coconut 3 ways for dessert. All absolutely delicious

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I knew I was in good hands when they immediately asked about allergies when we were seated, and the waitress proceeded to explain all of my options. I had lobster risotto, chicken scalopini, and coconut 3-ways. All absolutely delicious and an incredible experience!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Atmosphere was nice, food was good and service was fantastic. Server asked right away about allergies. I had the lobster risotto which had good flavor but seemed a little on the mushy side.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for lunch

Very good but very expensive. No gluten free menu, they adapt the dishes to make it gluten free. Only gluten free desert is coconut 3 ways which was very good

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Completely poisoned!!! First day first lunch completely ruined my whole trip!! It was the dessert, I believe, main was nothing to cause alarm bells but had death by chocolate for dessert! Waitress said it was gf they had just taken off the chrispy chocolate bits. I questioned it when it was brought out as it had brownie, cookies and cream ice cream etc. She assured me that the chef had said it was good but that was total BS!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I had a great time with my friends here. Everything on the menu can be gluten-free except the Beef Wellington and some deserts. The waiter was knowledgeable and proactive at informing the kitchen about my dietary restriction. I got the Lobster Risotto and the Salmon. The Lobster Risotto was delicious but I would pass on the Salmon. Both tested gluten-free on my Nima sensor! I would definitely come back. My friends who could eat gluten got the set menu with beef Wellington. It seemed like very good value and they said it was delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

We had a great experience here! Very knowledgeable staff and I felt safe the entire time. Did not get sick, plus the food was amazing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Ordered the short ribs. Was excited, especially based on the reviews. Couldn’t finish my meal since I started to feel the effects of gluten. My partner followed up with the server and manager (I left since I now looked like a sick pregnant woman) but they insisted they had followed protocols. Awful ending to our Vegas vacation. Sick in my hotel room instead of enjoying the nightlife.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The wait staff was very knowledgeable about GF. I ordered the rib steak and broccolini. It was very good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They didn’t bring full menu back after covid so mainly entrees. No burgers or sandwiches available . I had the chicken piccata. It was good but very salty. They could also modify some things to be gf. Server was knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Amazing food. Most of the menu except for the beef wellington could be made gluten free and staff was very knowledgable about it all. Food was extremely delicious and very filling.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good with other allergies
• Reservations recommended

So they had quite a few gluten-free options but I also don’t do dairy… They were able to modify a couple side items for me such as the elote corn and take out the butter and cheese. Obviously I couldn’t eat things like the beef Wellington but they did have a pretty amazing coconut ice cream dessert that was gluten-free. Overall the food was excellent, I had the dry aged steak.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac friendly?

Yes

SUCH good food!! Waiter right away asked if there were any allergies, pointed out all the gluten free options and did not disappoint!! I had the Quinoa Salad with Potato Purée, and then the Caramel Apple Cake! Highly highly recommend!!! Pricey but worth it!

Celiac friendly?

Yes

No Gluten Free menu and I don’t believe they have a dedicated cooking area. However the waiter seemed knowledgeable. I had butternut squash soup, filet, and apple cake with Carmel sales ice cream (heavenly!) without issue. The waiter shared the ingredients for the dishes with hesitation. It will be my Vegas go-to and would highly recommend it.

Celiac friendly?

Yes

Super good! Felt safe! Lobster risotto is a must! Scallops were just OK. My filet was amazing and the mashed potato puree was delish. We also had the strawberry shortcake and it was the star of the show! Do yourself a favor and save room for this!!!

Upon seating, the waiter asked about allergies and said almost everything could be customized to be gluten free (with the exception of the sticky toffee pudding and the beef Wellington). The strawberry shortcake was hands down one the best desserts I’ve ever had (with or without gluten).

Celiac friendly?

Yes

Immediately upon being seated, our server asked about allergies or other issues. He knew off the top of his head the menu items that were gluten free and the modifications necessary for accommodations for other items. Everything was delicious. We can’t recommend enough.

We also spotted Gordon in the restaurant.

Staff was knowledgeable. Had the lobster risotto, filet, potatoes gratin and brussel sprouts with zero issues. The pineapple dessert is GF but I was too full to try it. Really great food and service. We will be back.

Celiac friendly?

Yes

Servers are thoroughly trained on allergies and food is prepared completely separate. Their food is delish!!!!!! Highly recommend!!!

Celiac friendly?

Yes