Staff was knowledgeable about GF and GF items are clearly marked on the menu. Tri-tip steak with potatoes and asparagus was the only hot entree. There were many salads as well as four desserts. We split an almond horn cookie and it was fresh and delicious! Four stars simply because I’d like to see more hot entree choices. Helpful, pleasant service despite being very busy on a Saturday night. Will definitely eat there again.