Got a salad with the GF stamp to go. Drove to my destination (1.5 hours away) where I was going to a festival with no food options. Pulled it out of the bag and saw that it had full croutons and crumbs all over it and a small chunk of soft bread. Called to ask if they were gluten free and was told “no”. 9 hours later, I’m starving. Be sure to tell them to keep the gluten off of it even though it’s labeled GF. 2 stars because they are going to replace it when I can get back there but I will be watching carefully.
Their GF cherry pie is fabulous. Check each location on their gf dessert offerings for each one is different. Salad are good, too.
When I went in they didn't have any gluten free products available. I got the feeling that they were not a dedicated facility.
we had wraps, brownies, cherry and chocolate cream pie. staff was very knowledgeable friendly. changed gloves and used a different work space. great place for lunch, and a dessert buzz. very happy
Yes
I ordered the Cherry Chicken Salad both times I visited. It was very good. They also have individual 6" gf cherry or apple crumb pies, gf cowboy cookies and I think they sometimes have cream cheese filled gf brownies.
— Very
— Most/All
— Excellent
I got the turkey sandwich with blueberry applesauce. Very Good. Did not have much dessert for gluten free thou.
— Somewhat
— Some
— Good
Delicious little gf pies in a couple flavors
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
I’ve been going here for years with no issues, and I do love their food. Unfortunately the last time I went, I got sick (I had a salad that comes with no croutons and a sandwich on gf bread). I assume it was a cross contamination issue. I’ve never had a problem with their pies, so maybe they take more precautions when they can make things in advance than when they’re making things to order. It just makes me nervous to go back
— Not very
— No gluten-free information on the menu
— Some
— Excellent
Items are clearly marked GF. The server explained what was celiac-friendly and what was cross contaminated. Sandwiches are cooked on tinfoil to avoid cross contamination. They had 2 g-free soups. The baker is gluten free and had several celiac friendly pastries. I can’t ask for much more really.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent