I know this place is not all gluten free BUT lucky me I am ok with minor cross contamination (not so much my husband and daughter but I came here with 2 of my other girlfriends for brunch. They rave about this place and after seeing the "red velvet pancakes" and "Creme brûlée" French toasts in person I also became obsessed! Please please make those itemsGF green eggs! I had the eggsbenedict and potato pancakes which were DELICIOUS! And Creme brûlée latte (trying to make up for the Creme brûlée French toast I was missing out on!) and everything was delicious. Great outdoor seating and had option for alcoholic beverages as well.