Although the chips aren't gluten free, there were plenty of delicious options that were completely safe and I did not get sick. I had the black bean soup, which is GF without the tortilla strips, and the traditional tacos (chicken adobo, pork, and grilled cilantro lime chicken). Very tasty! We ate at the bar and the waitress/bartender was very knowledgeable and answered my questions thoroughly, checking with the kitchen in the soup. Great dinner!
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