They don't have a super extensive gf menu, but there are some standard options, including bunless burgers. I ordered blackened chicken breasts with steamed broccoli and a plain baked potato with olive oil on the side. The waitress was really nice about checking with the chef to make sure my meal would be free of gluten, dairy, egg, and vinegar. The chicken wasn't quite as blackened as I'd expected and the food was a little on the bland side, but the important thing is that I didn't have any food reactions after eating here. I will return knowing that I can have a meal here without getting sick.