This was my first time ordering out for myself after finding out I am (silent) Celiac and cooking from home to make sure there are no issues. I loved that there is a GF menu online and staff in person was very understanding and upfront about making sure everything was safe for me to eat. I'd HIGHLY recommend the Guacapotle burger (without the bun) as it was Delicious and allergen friendly. I'll be back!!
— Very
— Separate gluten-free menu
— Some
— Excellent
We love their burgers! Their buns are amazing!
— Some
— Excellent
Tried to order food for pickup on 5/28/20. They no longer have a dedicated frier. They do have gluten free buns.
Food was great, maybe the best burger I've had in Fort Worth area. Plus they have a dedicated fryer so I can actually have fries with my burger. They are a little pricey, but food was really good, they have interesting burger flavors, and I didn't get sick from it.
Their menu has gluten free bun listed as an option but the full gluten free menu is on the website. Great food and service, will be back for sure!
Yes
They have a separate GF menu & they took celiac seriously. Ordered the burger with the GF bun. It was good, but the bun was dry and fell apart (per usual for GF breads), other than the disappointing bun, it was good and I’ll go back!
— Somewhat
— Separate gluten-free menu
— Some
— Good
— Gluten-free items are marked on the main menu
— Excellent
I’ve eaten here many times over the years. I have celiac and they are always careful and I’ve never been sick. They clean the grill to cook GF food, so if that bothers you keep that in mind.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Was delicious! However it is super pricey, you have to pay extra for gluten free stuff which was shocking to me. Payed 12 bucks per burger 7 for a small side salad and 8 for 4 onion rings (for a friend). I would come here occasionally but definitely not in my price range.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Good
We came in around 9:00 pm and ordered and waited for 40 minutes for our food, went up to check on order and said they were waiting on the fries. A few minutes later an employee came out and asked if it was a preference or an allergy. Few minutes later the manager came out to tell us that they had someone new in the kitchen and they combined all of the food in the fryer so they were remaking our food and it would another 10 minutes and gave us a card for a free entrée for another visit. We then checked our food before leaving and it was not correct. So we had to go back up to the counter and get what was left off of our sandwiches. At this point the manager compted our entire meal.
— Gluten-free items are marked on the main menu