Ate here the first day we checked into the Marriott. They do have gluten free bread. They accommodated me and made the BLT GF for me. They assured me they toasted the bread in the pizza oven and not in the regular toaster which was EXTREMELY reassuring. Breakfast the next day was very tasty. They made the breakfast sandwich with GF bread and the hash browns were gluten free. They assured me again that nothing else had been used in the fry and it was fresh canola used. HIGHLY Recommend them.
— Gluten-free items are marked on the main menu
— Not Much