Gutiz

They've trained the staff that celiac is serious. They brought over their manager who worked with me to figure out what I could have. The substitution suggestions were interesting but I appreciated the lengths they went to.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good selection of healthy options
• Offers outdoor seating

The chef saved me. The lady at the counter said their fryer was gluten free, but it is NOT. Fortunately I asked them to note my allergies on the order, so the chef came out to the table to check. The food was delicious, but if the chef hadn’t intervened I would have gotten very sick. I would go back because the food was so good. Just won’t get anything deep fried.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for lunch
• Offers outdoor seating

The menu is full of different Gluten Free options. The staff knows and understands what Celiac is. Perfect place for Breakfast or Lunch

Celiac friendly?

Yes

GF items on the menu. They take extra precautions for Celiac customers. I have eaten brunch there several times and not glutened.

Celiac friendly?

Yes