Gyu-Kaku Japanese BBQ
$$$ • Japanese Restaurant
Most Recent Reviews
they are very aware of all allergies and make sure to double check and be thorough about everything
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Reviews of this Chain
Really good variety of options. All the marinades except one are GF. Waitress Charise was super informed and diligent about everything to do with the allergy. No substitutions allowed on the pre-planned courses but she made an exception and substituted ice cream for the s’mores for dessert (I didn’t even ask). Food was pretty good, nothing extraordinary but it was a fun experience and nice to have so many safe options. Btw— they told me they steam the edamame in the same water as the dumplings therefore not safe for celiacs, be careful. And I was able to eat the sushi (not marked as GF)- waitress clarified it’s just the wasabi on the side that has gluten.
The menu has things labeled and there’s quite a few options
I’ve had no issue with eating here the last 4 times I went. I let the host and waiter know of my allergy and the single serve menu has whether or not an item is gluten free. You will need to use it as a reference when ordering from the all you can eat menu. The only sauce we cannot consume is teriyaki, so be careful of meats with that or anything labeled as spicy.
Lots of options, knowledgeable staff, and great food. We did a course for the table and we were able to replace the one non-gluten free side with more meat instead. Most cocktails had sake (that wasn’t gluten free) and I was even able to replace the sake with gluten free vodka instead!
Amazing experience! We did the premium all-you-can-eat. Table sauces are all gluten-free. Waiter checked with the kitchen to make sure each item we asked for off the menu was actually confirmed gluten free (no spicy edamame for me, but the garlic ones were fantastic). High quality fresh food, fantastic drinks, great environment and vibes. Ate a variety and didn’t get sick (symptomatic celiac) so we will definitely be going back!
