I suspect the abandoned beach front hotels near this place have taken a toll on the food quality. Absolutely mediocre quality. Portion size above average. Suprisingly expensive mofongo given the quality. NO gluten free menu, but it is pretty easy to find gluten free items on menu. However, the view of the crashing sea waves adjacent to our table was amazing. The view is the only reason this wasn't one or two stars.

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.