Hamilton Restaurant & Bar

1366 Beacon St
Brookline, MA 02446

Top Reviews


Celiac

Overall Rating

Review


All the flour they use on fried foods is rice flour, so there is no contamination on fried foods

The fried foods were great and there were a lot of good gluten free options! The only thing not gluten free were the flatbreads

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 11 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Dedicated Fryer
  • Fries

Categories

  • Late Night
  • Restaurant

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