Review of Hamilton Restaurant & Bar

All the flour they use on fried foods is rice flour, so there is no contamination on fried foods

The fried foods were great and there were a lot of good gluten free options! The only thing not gluten free were the flatbreads

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent