The staff was so sweet and was advertised to be Gluten Free / Gluten conscious, the pizza looked amazing but made me SO sick. The appetizer potatoes were so good. The cocktails were good. The pizza killed me. I immediately got so sick and spent all of dinner in the restroom and ill the rest of the night. I do NOT recommend eating here.
— Not at all
— Most/All
— Excellent
One of the better gluten free pizzas I have had in denver! I know one of the waitresses so she made sure my food is safe (shout out to Carrie) but I know she is moving soon. I haven’t gotten sick from them before but they do get very busy and I have been other times when service wasn’t great. I would be cautious there could be mistakes and it’s loud so make sure to say it’s an “allergy” lol
— Somewhat
— Some
— Excellent
My experience started out amazing, and then took multiple turns for the worst.
The vibe was great. Atmosphere was chill. The gluten-free breadsticks were amazing.
Then it all went downhill.
Everybody else got their food and I was told there was a cross-contamination issue with my pizza and they were going recook it. EXCELLENT! I appreciated that.
Then we didn’t see the waitress at our table again for about 45-mins. Everybody finished eating and I still had not gotten my pizza. I asked for it to go.
She told me she would cover my pizza, which was fine. She brought the bill, and totally forgot to remove it. She fixed it and came back 10-mins later. The service for the last 45-mins was horrible. No drink refills, nothing. We didn’t exist. She was focused on a bunch of other larger tables. So I gave a $5 tip due to the poor service. She sees this and says “Good One” and walked off.
I talked to a manager and he was great. He listened and said there were lots of things he would work with his staff on and apologized. He ended up giving me a gift card. I left feeling fine. It wasn’t ideal, but I felt like they listened and cared about my feedback.
Well, then I ended up getting extremely sick, so there must have been cross-contamination or something.
Now I have a gift card and just don’t wanna chance it again.
I’m sorry, I just can’t recommend this place. It started out so amazing and then completely crashed and burned. 😢
— Not at all
— No gluten-free information on the menu
— Some
— Excellent
Can’t say enough good things about this place!!! Awesome drinking spot and I was unsure about getting pizza bc of below reviews but our server was sooo nice and once I said I have a gluten allergy she brought the manager over to discuss their allergy protocols. They also showed me a red allergy card they fill out for meals. They use a separate tin for the shared oven and use all clean utensils etc. they even had a separate food runner bring it who changed gloves. The crust was AMAZINGGG did not taste gf and I didn’t get sick. It was so nice to be included and be able to eat like everyone else at a cool going out bar
— Very
— Most/All
— Excellent
Had a fabulous experience!! Got the GF chicken, bacon, ranch pizza and had no issue - one of the best crusts I’ve ever had. I also got the buffalo chicken salad which was DIVINE! Didn’t get sick!! Their espresso martinis are also fabulous.
— Somewhat
— Most/All
— Excellent
Gluten Free pizza isn’t safe!! I got super sick from here very aware they didn’t care to be safe about it.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
Waitress had little to no idea about celiac/cross contamination and said they couldn’t promise anything with the pizza because it’s all in the same oven. Since I had read the other reviews here, I still risked it (stupidly) and got sick. Environment is awesome though — just recommend you stick to drinks.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Amazing! They take great care of their celiac customers with the pizza. I got the Lance pizza and it was delicious! Also did not get sick!
— Very
— Some
— Excellent
Pizza was the second best gluten free pizza I’ve ever had. Super fluffy and airy!! Extremely yummy. This place has a great atmosphere and I definitely will be back.
— Gluten-free items are marked on the main menu
— Excellent
Very familiar with safety protocols to avoid cross contamination. Felt very comfortable with the food safety. They do have some items marked as gluten free that are fried in a shared fryer, so avoided those. Which is a shame because their pulled pork nachos looked amazing! Got the charcuterie board with GF crust instead of the pita. They baked the crust and cut up like pita. Ordered one of their GF pizzas, was very tasty. They have lots of “outdoor” seating, was a great place.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent