Hav & Mar

2 ratings
$$$ • Seafood Restaurant
Reported NOT to have a gluten-free menu
Safety Rating
2 ratings

As rated by the community

245 11th Ave
New York, NY 10001
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In 1 Public Collection

Most Recent Reviews


Celiac

Overall Rating

Review


Food and service were excellent. The server had a sheet for allergies on her, could tell me which items were gluten free and which items were at risk of cross contamination (shared fryer). Unfortunately the teff biscuits and corn breads are not gluten free either. But our appetizers, drinks and entrees were delicious. We had the hamache & bok choy for starters and the green garden curry, seared bass & roasted whole fish for mains.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Symptomatic Celiac

Overall Rating

Review


Delicious, interesting new seafood restaurant from Marcus Samuelsson. Interior is gorgeous - lots of seating including for groups.

Overall, they were super accommodating. The menu doesn’t list every ingredient so be sure to ask your server about allergies. When asked about my allergy, our server automatically asked whether cross contamination is an issue and took steps to make sure I was very educated on exactly what was on the table (since many of the plates are shared). He knew what went in a shared fryer as well as what was prepared where. Their chef has a peanut allergy and is sensitive to allergen prep.

All in all, delicious and inventive, very accommodating. Maybe a tad overpriced for the portion sizes?

I had: oysters, salmon app, fried yucca (shared fryer) and Brussels sprouts (shared fryer) + the mermaid black rice with crab and lobster for my main.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good with other allergies
  • Reservations recommended
Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • None Listed

Categories

  • Allergy Friendly
  • Dinner
  • Restaurant

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