I ordered Khmer Lok Lak. I was able to get it as gluten free. Staff were really helpful and they understand what is gluten free. Food tasted really good. We also had sorbet as a dessert. They said they do not produce it, but producer has told that it is gluten free. Sorbet itself was lovely. Definately worth to visit!
Very kind staff and are very helpful with allergies. Lots of starters are possible and also various main courses can be made gluten-free. Also great options for vegetarians/vegans. I visited twice!
I had the calamaris rings (they can make them gluten-free) and the fried ginger chicken with rice was also really good! The fresh spingrolls come with a different sauce if you ask for the gluten free option.
Very kind and helpful staff, would visit again!
We went last night and I believe it was the best restaurant so far during this trip. The food is very good and it is possible to find local and western plates gluten free. And then, the best part honestly is the social project behind HAVEN. I recommend making reservations before going because many tourist go, specially big groups.
Wow, this place is amazing! It’s a training restaurant so the staff speak excellent English and are all over food allergies and gluten free.
The menu is not marked but the staff were easily able to make recommendations.
The food was outstanding too - we had the fresh spring rolls (sorry we ate some of them before I took this photo!), beef lok lak and Khmer chicken curry. We also had banana and coconut milk sago pudding for dessert but I forgot to photograph it!!
Highly recommend this place for coeliacs. Nom nom.
This restaurant is incredible. Beautiful scenery, incredible service, and staff were very knowledgeable about what could and could not be accommodated to make gluten free. Local Cambodian options and western foods available. I got the Khmer Amok which was heavenly. Would absolutely return next visit. So glad to find this gf place on our weekend trip!