9A First Ave, Sawtell NSW 2452, Australia Directions

Top Reviews


Celiac

Overall Rating

Review


Whilst I usually don't eat gluten free foods from a bakery because of risks of cross contamination, the gluten free broccoli and gorganzola quiche ( tart) from this bakery is a lovely treat and I was symptom free after eating it.

Safety


Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 month ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Dessert
  • Pies

Categories

  • Bakery
  • Ice Cream

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