Staff was helpful and knowledgeable about celiac, warning about cross-contamination dangers for home fries and grits (boo-hoo). 4 stars really only because there isn’t a GF bread option/substitute and there’s not a huge choice of GF options in general, at least for brunch. But food that we had (“wheat-free” pecan pancakes and bunless burger) was tasty. Omelette and egg options too. Busy, bright, friendly-feeling hipster atmosphere, with nice outdoor seating options.
Yes