The menu changes daily, so you don't know until you get there what the options will be for that night. We couldn't get reservations, so we went as soon as they opened and were able to sit at the bar. We started with a cheese plate that was fantastic. We split a duck breast dish (it was made for two people) with a side of potatoes and grilled zucchini. It was delicious!!! The staff was very knowledgeable about Celiac and very helpful in pointing us to what was safe to eat.
Delish. No separate GF menu but the waitstaff was very knowledgeable and there were plenty of GF options. No problems for my sensitive celiac son. Fun that you could look into the kitchen and store room through windows. Restaurant was busy but service was great.
Great from start to finish! The kitchen is celiac-friendly. The wait staff was extremely knowledgeable and helpful, with up-front information on what can be made gluten-free and how some dishes would need to be prepared differently to avoid the risk of cross-contamination. (Note that our experiences at their Stowe location were just a positive.) During our 2 1/2 hour meal, service was extremely attentive without being overbearing. The menu, drink program, and wine list offer a wide variety of choices to suit personal preferences. Each dish showed imagination and attention to detail, with surprising ingredient combinations that always worked.
One of the best restaurants I've been to in a while! Seasonally changing menu. Great food. They don't have a dedicated gluten free menu but the wait staff was very knowledgeable about what options were available gluten free. I even had a great poppy seed ice cream with lemon curd for dessert!!