Review of herbstreet

Hanover Quay, Dublin 2, Ireland

Overall Rating


Really good food and a very popular place for brunch (the weekend queues can be very long but they'll take your number and call you back when they have a table). They have gluten-free bread, so dishes like French Toast, Eggs Benedict and Eggs Florentine can be made GF. The staff are knowledgeable. Brunch is about €12 and dinner is about €19.

Updated 6 years ago