The pizza is not prepared separately and they can’t guarantee no cross contamination. So I ordered the southwest salad which was okay but served rather odd with all the ingredients separated and not mixed together. It wasn’t that great but at least they knew what gluten was. Most places we ate while visiting Arkansas did not know about gluten.
Been a while since a review so I wanted to provide a fresh perspective. They use separate sauce and cheese for the GF pizza, but the "normal" toppings could be cross contaminated. They will use fresh ingredients from the store room if you ask, so I felt confident in eating here and didn't get sick. There is a risk of cross-contamination if you don't ask them to make arrangements for your toppings. Not the greatest GF pizza ever, but good enough for a stop for a safe meal. When I stopped in for lunch during the week, it took 45 minutes to get my pizza. I was told there had been 11 take out orders in front of me, but since the place was half full, that shouldn't have created that much of a delay. A full restaurant would have easily put more of a strain than that on the kitchen.
We ate there last night, and it was delicious! My son and I are both Celiac’s. Neither of us got sick. Pizza is very good - possibly the best GF pizza in the city.
Staff knowledgeable and concerned about being as safe as possible. Staff reported concern that my daughter’s pizza had touched a regular sandwich coming out of over and cooked her a new pizza to be safe. With any restaurant that cooks non-gf there is risk but they seem to take as many precautions as possible. My daughter has celiac and has eaten there many times without a problem... she also says it’s the best gf pizza in town.
Nice pizza but a bit pricey
I’ve eaten here several times and have never had a reaction. I am clear about cross contamination with the staff and they do a great job. Typically have a gluten free pizza.
Fantastic! Server was very knowledgeable about gluten, fun place, reasonable prices.
I was apprehensive about eating at a pizza place but the server was knowledgeable and made sure they took precautions to avoid cross contact. Didn’t get any symptoms afterwards.