Been 5+ times and usually get the gluten free crust pizza with daiya cheese and pepperoni (GF/DF). I always tell them during my order that I’m a celiac/strictly gluten free and they let whoever is making it know. With flour flying everywhere I don’t know how they do it, but I’ve never gotten sick once. It’s also worth noting that pizza is the food I miss the most from pre-celiac diagnosis, and my standards are high for it. I’ve tried tons, and can honestly say this is the best GF/DF pizza I’ve had.