The owner explained to me that his wife (another owner) and one of their children are gluten intolerant. They have switched out all ingredients in the kitchen to be Gluten free. They have dedicated fryers but all the ingredients are GF so you don’t have to ask. If you had an allergy I would always recommend mentioning it so prep can be extra careful. The menu is GF except for sandwich buns. Even the fried items have GF beer in the batter or a GF breading.
— Gluten-free items are marked on the main menu
Everything is so delicious. There is a note on the menu that GF options are available but upon inquiring the menu is completely GF except for sandwich buns. It’s nice to have the whole menu to choose from and be able to get things with chips or fried things too!
It’s a lovely place. Always a seat available and we love to sit outside. The drink menu is long and they have a couple ciders as well as cocktails. The food menu is so thoughtful from appetizers to entrees to dessert. Wonderful combinations and ingredients. You will love it.
Dedicated Fryer for fries, Fish and chips. They said 95% menu can be GF!
I LOVE this restaurant!! The food is 100% safe for Celiac's to eat and completely delicious. I had the fish and chips, which was a new experience for me. Normally I can't ever eat fried foods in restaurants, but the frier is 100% gluten free, and they have gluten free options for EVERYTHING. Seriously, if you have a gluten problem, this is the place to eat.
My daughter is a severe celiac and had no problems eating here. The food was wonderful and the staff bends over backwards to be sure the food is safe.
Newly opened this summer. Staff says owner is Celiac, thus GF. They have GF fish and chips, burger rolls, etc. Staff will let you know if an item cannot be GF. Food and service were very good.