Food was okay. We were walking down King St when we saw their menu and noticed they offered gluten free buns. I'm gluten free (sensitivity not Celiac) and really wanted a burger! Asked the server to have the kitchen toast or grill it, 1st time it came out it was cold, dry and not very desirable! Server brought me another GF bun that they had thrown on the grill briefly but it was still cold...I gave up and ate my burger bunless. My husband ordered the BLT Bloody Mary and it was delish! Also ordered the Crack Tots and while I didn't try them he said they were amazing!

Celiac friendly?

Yes

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.