I don't like doing negative reviews, but based on everyone's 100% safe votes, I tried this place, and I'm hating life right now. The food was okay but expensive. I had to explain what Celiac disease was and why gluten free was imperative, to the young lady at the register and even though they filled out a red allergy card for my food to be safely made, I was definitely glutened. I would not recommend this restaurant if you have Celiac Disease. I'm not sure if someone there is new, and this was a fluke accident, but they sure jacked me up.